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Korean dessert (su jung gwa)

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Full recipe: http://blog.maangchi.com/2008/... jung gwa is a Korean traditional beverage made with dried persimmons, ginger, cinnamon and sugar. It tastes sweet and a little spicy and when you serve this you usually sprinkle some pine nuts on it. You can drink this as a dessert.

Channel: Howto & Style
Uploaded: November 30, 1999 at 12:00 am
Author: Maangchi

Length: 04:20
Rating: 4.72
Views: 62714

Tags: authentic  beverage  cinnamon  cooking  cuisine  dessert  food  korean  maangchi  persimmons  sujunggwa  traditional  수정과  

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Maangchi (November 30, 1999 at 12:00 am)
ok, I will keep your request in mind. It's called "shikhye"(rice punch)
iimagemakeup (November 30, 1999 at 12:00 am)
Maangchi :) Thank you for posting all your wonderful recipes! Wanted to know if you will make rice punch? Thank you!
lavalampgrls (November 30, 1999 at 12:00 am)
hey maangchi my mom wants to be ur friend can u tell me ur phonenumberby the way um our family is koreansabae mani bado say yo
Maangchi (November 30, 1999 at 12:00 am)
oh, ok, sure! shikhye and more side dishes!I am going to post shikhye(rice drink) recipe soon.
king0baka (November 30, 1999 at 12:00 am)
can you show us how to make : Sikhye ? : D and Banchan ? : D
NeoFalcon69 (November 30, 1999 at 12:00 am)
mmmm I got to try to make this!Excellent video 5 stars!
Maangchi (November 30, 1999 at 12:00 am)
It's fruit. Check wikipedia. : )
matcheman96 (November 30, 1999 at 12:00 am)
what are persimmons?
TwilightKeiko (November 30, 1999 at 12:00 am)
su jung gwa doesnt have to have persimmons in it. Its tastes good without it too. Its very refreshing and no it is not for marinating meet. =)
Maangchi (November 30, 1999 at 12:00 am)
yeah, you are right! lol

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