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dilu1229 (November 30, 1999 at 12:00 am)
is the sugar ground...
Manjulaskitchen (November 30, 1999 at 12:00 am)
@sweetoceania
sorry you can not make sandesh but use the paneer for making Burfi use that as khoya.
sweetoceania (November 30, 1999 at 12:00 am)
hi aunty help required.. i tried making sandesh, but i guess i cooked the paneer little more its become crumpy... what do I do now .. please help :(((Please reply as soon as possible...
sweetoceania (November 30, 1999 at 12:00 am)
Well being a bengali never made sandesh before at home as in calcutta u get it in every lane.. howver planing to make it ths week, but I will be using vanilla essence to make it vanilla sandesh... in calcutta in normal sandesh they do not put pineapple, however it will be gud as well, I guess:)
drrifat (November 30, 1999 at 12:00 am)
the recipe sounds yummy can u show me bengali recipe malaikari sweets
mammacarmela1951 (November 30, 1999 at 12:00 am)
I love this, I used to eat it in Dhaka all the time. I'm going to try this recipe.
Manjulaskitchen (November 30, 1999 at 12:00 am)
@mrsmanojrawat
one cup has a 8 oz of milk
mrsmanojrawat (November 30, 1999 at 12:00 am)
Manjula Aunty, phle to aap mera namaskar aur dhanyavad sweekar kare...i guess u have been helping a loads of people like me by "somehow" making cooking so easy and interesting for us. just a query about this aunty just how many litres would be 8 cups or 2 gallons of milk...wud be thankful if u can help...
deepak
humairayouth (November 30, 1999 at 12:00 am)
Thank you so much.
Kingoface1000 (November 30, 1999 at 12:00 am)
love ur cooking |
